Rosso di Rocca, (Nebb/Cab/Barbera) Vino da Tavola, Rocca
  Rocca
       
 
  Item Code: IRC-066
  Appellation: Vino da Tavola
  Region: Piedmont
  Country: Italy
  Varietal: NEBBIOLO
  Wine Type: STILL
  Vintage: 2004
  Find previous vintages

  Wine Information:
Ruby red at the core with purplish reflections towards its rim, the Rosso di Rocca has an intense nose of fine aromas.  On the palate it is harmonious and dry, with fresh and fruity flavors.

Nebbiolo - 80%
Barbera - 10%
Cabernet franc - 10%

Vineyard age (year of planting):
Barbera: 1970
Cabernet franc: 2000
Nebbiolo: 1970

Soil type: Calcarous-clayey
Exposure: Nebbiolo Southeast, Barbera and Cabernet Southwest

Vinification and ageing: Vinification in temperature-controlled stainless steel tanks for 3-4 days

About 900 cases produced annually.
     

  Reviews:

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