Wine Information:
Dark ruby red in color, the Larigi has a very elegant nose layered with aromas of ripe berry, sweet spices and toasted oak wood. Warm and soft on the palate, its flavor is intense, with velvety tannins and a very long and pleasant finish.
Serving suggestions: Griled red meat, medium aged cheeses
Denomination: LANGHE ROSSO
Classification: DOC
Production area: La Morra
Cru: Larigi
Vineyard extension: 0.90
Blend: Barbera - 100%
Vineyard age (year of planting): 1948
Soil type: Calcarous
Exposure: Various
Fermentation is carried out in temperature-controlled rotary fermentors for 5 days, followed by maturation in French-oak barriques (100% new) for 18 months.
Average no. cases/year: 250
Suggested serving temperature: 18 °C
Alcohol : 14,50%
Grape yield per hectare quintals: 30
Vintage: 2003
