Cantina del Taburno   Campania, Italy  
  "Cantina del Taburno is one of Campania’s most promising estates...The top wines compete with the best being made anywhere." -- Wine Advocate, Feb 2008

Campania's Aglianico  del Taburno DOC in the province of Benevento, is an excellent source of Aglianico - at very attractive prices. The Aglianico from this area is fruit-driven, approachable, and read to drink in the shorter term. Cantina del Taburno is the leading producer in the zone, with two excellent-value Aglianicos: the "Fidelis" and the old-vines all-barrique aged "Delius." Since 1999, winemaking at this site has been the responsibility of Professor Luigi Moio of the University of Naples, who previously oversaw production at Feudi di San Gregorio. Cantina del Taburno offers technical assistance to the 300 viticulturists associated with the Agricultural Union of the Province of Benevento. In addition to this service, Cantina del Taburno encourages and assists local producers to work with indigenous varietals of fruit. They are strictly controlled by the public bodies of the Campania Region. Finally, Cantina del Taburno is associated with the University of Portici (Naples) and has an on site analysis laboratory and a laboratory for micro-vinification. Many students use the facility to do research, write their theses and work on-site. 
  Note: * indicates limited item, please consult your sales rep for availability size formats other than 750ml may not contain wine information.      
Falanghina del Sannio, Cantine del Taburno 2013   (375ML)
Falanghina del Sannio, Cantine del Taburno 2014   (375ML)
Falanghina del Sannio, Cantine del Taburno [screwcap] 2014    
Greco, Cantina del Taburno 2013    
Greco, Cantina del Taburno 2014    
Sannio Aglianico 'Fidelis', Cantina del Taburno 2011    
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