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Spreitzer Rheingau / Rheinhessen, Germany |
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In 1997 Andreas and Bernd Spreitzer leased the estate from their father, who remains active. Recently listed as a Gault-Millau discovery of the year, and now FEINSCHMECKER’s newcomer of the year, and a new listing in DM-magazine’s 100-best German vintners list.
Here are the stats: 11.5 hectares, producing about 6,500 cases per year. 92% Riesling, 8% Pinot Noir. All harvesting is by hand. The must is cleaned by gravity for 24 hours before whole-cluster pressing. After fermentation (in wood or jacketed stainless steel, partly with ambient yeasts partly with cultured yeasts, depending on the vintage) the wines rest on their gross lees for some time before receiving their only filtration, with racking. They are bottled off the fine lees. Winkeler Jesuitengarten, Hattenheimer Wisselbrunnen
•Soil types: Deep tertiary loam and loess
•Grape varieties: 92% Riesling, 8% Spätburgunder |
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Website: http://www.weingut-spreitzer.de/ |
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Wines: |
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Note: * indicates limited item, please consult your sales
rep for availability size formats other than 750ml
may not contain wine information.
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| Mixed Case Riesling Erstes Gewachs, Spreitzer |
2009 |
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| Oestricher Doosberg Riesling Spatlese Trocken Alte Reben, Spreitzer |
2009 |
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| Oestricher Lenchen Riesling Auslese, Spreitzer |
2009 |
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(375ML)
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| Oestricher Lenchen Riesling Kabinett, Spreitzer |
2008 |
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| Oestricher Lenchen Riesling Spatlese '303', Spreitzer |
2009 |
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| Riesling '101', Spreitzer |
2009 |
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| Riesling Halbtrocken, Spreitzer |
2009 |
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(1000ML)
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| Riesling Trocken, Spreitzer |
2008 |
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(1000ML)
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| Winkeler Jesuitengarten Riesling Spatlese, Spreitzer |
2008 |
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| Winkeler Jesuitengarten Riesling Spatlese, Spreitzer |
2009 |
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Copyright © 2007 Michael Skurnik Wines. All rights reserved. Login
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