Weingut Hiedler   Kamptal, Austria  
 
 
 
  Don’t like sqeaky-clean, reductive wines? Step right up! Amazing values for chewy, ample wines with old-fashioned meat on ‘em. They are among the highlights in every vintage. Satisfying, is how they taste! Look, I adore those filigree delineated wines, you know I do, but after five days of tasting them it starts to feel like work. They demand study. With the first hit-o-Hiedler the palate sits up with a jolt: “Is there a party? Sure feels like it!” Yet within their succulent density is all the complexity you could wish for. They’re the thinking-man’s wine porno!

•Vineyard area: 16 hectares
•Annual production: 8,300 cases
•Top sites: Thal, Losierberg, Spiegel, Heiligenstein, Gaisberg
•Soil types: Sandy loess and loam, gravel, eroded desert sandstone
•Grape varieties: 45% Grüner Veltliner, 15% Riesling, 10% Weissburgunder, 10% Chardonnay, 3% Frühroter Veltliner, 17% Zweigelt, Pinot Noir and Sangiovese

For more information, please view the Terry Theise catalog at this website. 
 
 
  Wines:      
  Note: * indicates limited item, please consult your sales rep for availability size formats other than 750ml may not contain wine information.      
 
Gruner Veltliner 'Loess', L. Hiedler 2008    
Gruner Veltliner 'Maximum', L. Hiedler 2008    
Gruner Veltliner 'November', L. Hiedler 2008    
Gruner Veltliner Thal, L. Hiedler 2008    
Riesling 'Maximum', L. Hiedler 2006    
Riesling 'Maximum', L. Hiedler 2007    
Riesling 'Maximum', L. Hiedler 2008    
Riesling 'Urgestein', L. Hiedler 2008    
Riesling Gaisberg, L. Hiedler 2007    
Riesling Heiligenstein, L. Hiedler 2007    
Riesling Heiligenstein, L. Hiedler 2008    
Riesling Steinhaus, L. Hiedler 2008    
Weissburgunder 'Maximum', L. Hiedler 2007    
Weissburgunder 'Maximum', L. Hiedler 2007   (1500ML)
 
 
 
 
 
   
 
 
  PRINTABLE WINERY FACT SHEET | BACK TO SEARCH RESULTS    
 
  Copyright © 2007 Michael Skurnik Wines. All rights reserved. Login